Lunch [Flower course] 8 dishes including pottery
By using a coupon4400 yen(Tax included)
- 8items
- 2persons-
A variety of dishes based on traditional Kyoto cuisine that combine a variety of ingredients.This is a course where you can fully enjoy the taste of seasonal ingredients.Enjoy a meal with your loved ones, celebrate an anniversary, or have a special time that can only be experienced at Yoshiku.
Course menu
First Attachment
Chestnut rice and grilled mentaiko sauce
■ Build
sliced raw fish
■ Simmered dishes
Shrimp araage and turnip mitsuba hot pot
■ Pottery
Salt-grilled swordfish, mozuku edamame, conger eel tofu
■Palt cleanser
Jako garlic and tofu walnut salad Chinese style
■ Oil
Fried maitake and autumn salmon with mustard mayonnaise
■ Rice
Minced sea bream rice, red soup stock, pickles
■ Water
Apple jelly with yogurt sauce
- Reservation reception time
- 12:00~13:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 the day before your visit
Coupons that can be used with this course
2024/10/02 update